Unit 5-» Food Service

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District Calendar 2009-2010

McLean County Unit 5 Food Service

Welcome to the School Lunch section of Unit 5's web. Here you will find the current monthly menus for each grade level, special menus, holiday menus (when appropriate), free and reduced lunch programs, and links to nutrition information.

School Lunch Program

School lunch provides a nutritionally balanced meal so students are ready to learn. Meals for Unit 5 schools are planned with the goal of providing students with one-third of their Recommended Dietary Allowances (RDA) for key nutrients and calories. By offering students a variety of foods, school lunch promotes good nutrition habits.

  • Prices
    Elementary meals are $1.60 each for students and $2.10 for adults.
    Junior and Senior high school meals are $1.65 for students and $2.15 for adults.
  • Free and Reduced Meals
    Students may qualify for free or reduced meals. Eligibility is based on the gross income of all household members. Applications for free and reduced meals are available in all school offices. Reduced price lunches are $0.40.
  • Links:
    For more information on the National School Lunch program: http://www.isbe.net/nutrition
    http://www.nal.usda.gov/fnic
  • For more information on nutrition:
    http://www.eatright.org
    http://www.bcm.tmc.edu/cnrc
    http://www.dole5aday.com
Parents

We are excited to announce that parents can now add money to their school meal account online through the Skyward Family Access parent portal they currently use.

Parents can now add money to their student’s lunch account while sitting at their computer from home or work at any time of the day. If the account balance is low, it only takes a few minutes to add money to the meal account using your debit or credit card. There is a $1.00 convenience fee added when using this service.

Once the parent has determined how much they want to deposit into their meal account in Skyward Family Access, the payment is then processed by the company RevTrak. When the transaction is approved, the money will appear in the food service account in Family Access a few seconds later.

If you are a Chiddix Jr. High parent and created an account in May, you will be a returning customer.

The following link provides a demonstration for using Family Access and RevTrak:
 http://www.revtrak.com/automationpartners/familyaccess/foodservice/fs1.htm

We hope you use this new, convenient service!

Staff

All Unit 5 staff can now add money to their Food Service account online. Previously only staff with Skyward Family Access were able to utilize this service.

Currently, staff can add money between $25.00 and $100.00. There is a $1.00 service charge for each purchase. MasterCard and VISA are accepted.

Do not use this link to add money to your student’s account. Submitting a payment for a student through this link may result in delayed or incorrect posting to the account

To set up an online account you must know your five digit Food Service pin number. If you do not know the number, please check with your building office.

  • Choose the link in the upper left corner called Staff Food Service
  • Click on the link for the credit block.
  • Enter your name and your pin number.
  • Enter your name and pin number then click Buy Now.
  • Check your cart totals, updating if necessary.
  • Click the Proceed to Checkout link. You will be asked to enter your email address and choose whether you are new or returning customer.
  • If you’ve already been through this process, you can enter your password and finish. If you are a new customer, you will be directed to a screen to enter your information and create password.
  • Please allow up to one business day for your account to be credited
School Menus

Use the links below to view each menu. You may view the current month as well as the upcoming month's menu by simply clicking on the next month link. The upcoming month menus are generally posted one week in advance. All menus are in PDF form.

Wellness Newsletter

2006 - 2007 Food Service Program Statistics

 



Food Service Program Statistics

 

 

 

Totals

 

% of Total

 

Meals Served (Daily Average) Paid 4600 67%
Reduced 385 6%
Free 1858 27%
 
Meals Served (Yearly Totals) Paid 786,713 67%
Reduced 65,854 6%
Free 317,686 27%